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JOURNAL

  • CHEF'S NOTE
KYOTO- The PLACES that STAYED with ME
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SASHIMI: An ART of NOURISHMENT
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Sushi CHEF : The GESTURE That’s SPEAKS
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The ART of AGING GRACEFULLY with FOOD
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AUTHENTICITY is MAGNETIC
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In the QUIET
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My Daily RHYTHM
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ROOTED in SIMPLICITY

A DISCIPLINE 

of LIFE